authored books

1. "Iranian Environmental Encyclopedia"
   Giti Karim, Afshin Akhondzadeh Basti
   2025,
2. "Essential Oils in Food Preservation, Flavor and Safety"
   Afshin Akhondzadeh Basti, Hassan Gandomi, Negin Noori, Ali Khanjari
   Elsevier, England, 2015,
3. "اصول بهداشت گوشت و گشتارگاهای دامی"
   Afshin Akhondzadeh Basti, بهادر حاجی محمدی
   انتشارات دانشگاه تهران, 2011,

translated books

1. "Improving farm fish quality and safety"
   Afshin Akhondzadeh Basti, Razieh Partovi, Ali Heshmati, Ali Zabihi, Mehdi Taheri, Sepideh Abbaszadeh, Maryam Loyemi
   University of Tehran Press, 2016,